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- Thread starter Chardonnay
- Start date
- Watchers 0
ALOT...ICQ me...161270956...
2 to 3 lbs. ground beef
4 to 6 slices cheese (Italian or American)
4 to 6 slices Capacola or boiled ham
1/2 c. tomato juice or 1/2 can tomato soup
3/4 c. bread crumbs, soft
1/2 tsp. oregano
1/4 tsp. salt
2 eggs, well beaten
1/4 tsp. pepper
Dash of garlic powder
Dash of onion powder or minced onion
Mix all but cheese and ham together. Spread on wax paper until about 1/2 inch thick. Lay cheese and ham on top to cover. Roll up like jelly roll. Seal edges. Bake at 350 degrees for 1 1/2 to 2 hours on foiled lined pan. Optional: Last 10 minutes, sprinkle shredded cheese on top.
4 to 6 slices cheese (Italian or American)
4 to 6 slices Capacola or boiled ham
1/2 c. tomato juice or 1/2 can tomato soup
3/4 c. bread crumbs, soft
1/2 tsp. oregano
1/4 tsp. salt
2 eggs, well beaten
1/4 tsp. pepper
Dash of garlic powder
Dash of onion powder or minced onion
Mix all but cheese and ham together. Spread on wax paper until about 1/2 inch thick. Lay cheese and ham on top to cover. Roll up like jelly roll. Seal edges. Bake at 350 degrees for 1 1/2 to 2 hours on foiled lined pan. Optional: Last 10 minutes, sprinkle shredded cheese on top.
Terry has 2 x violet courage but no idea what they're worth, make me and offer I can pass on to him?
And if you answer me with a recipe I'll smack you with my sewing kit!
And if you answer me with a recipe I'll smack you with my sewing kit!
I'll ICQ...
necro regs sold...
added items...
SICILIAN SPAGHETTI & MEATBALLS
Fix spaghetti noodles as directed on the package (1 pound).
SICILIAN SAUCE:
1 garlic clove, minced
2 tbsp. olive oil
2 cans (15 oz.) tomato sauce
2 tsp. dried basil
1/2 tsp. pepper
1 med. onion, chopped
2 (6 oz.) cans tomato paste with 4 cans water added
1 tsp. salt
1/4 tsp. ground red pepper, optional
Cook garlic and onion slowly in oil for a few minutes. Add the tomato paste, water and tomato sauce. Mix together and add seasonings. Simmer while making meatballs.
SICILIAN MEATBALLS:
1 lb. ground beef
2 tbsp. chopped parsley
1 garlic clove, minced
1/4 tsp. pepper
1/2 c. dry bread crumbs
2 eggs
1 tsp. salt
Fix spaghetti noodles as directed on the package (1 pound).
SICILIAN SAUCE:
1 garlic clove, minced
2 tbsp. olive oil
2 cans (15 oz.) tomato sauce
2 tsp. dried basil
1/2 tsp. pepper
1 med. onion, chopped
2 (6 oz.) cans tomato paste with 4 cans water added
1 tsp. salt
1/4 tsp. ground red pepper, optional
Cook garlic and onion slowly in oil for a few minutes. Add the tomato paste, water and tomato sauce. Mix together and add seasonings. Simmer while making meatballs.
SICILIAN MEATBALLS:
1 lb. ground beef
2 tbsp. chopped parsley
1 garlic clove, minced
1/4 tsp. pepper
1/2 c. dry bread crumbs
2 eggs
1 tsp. salt
LIME IN THE COCONUT JELLO SHOTS
1 package lemon Jello
2 packages lime Jello
2 tablespoons fresh lime juice
1 can coconut milk or juice
2 cups coconut rum
2 1/4 cups water
Bring water to the boil and remove from heat. Slowly stir in the 3 Jello packages, then add the water, the coconut milk or juice, and the lime juice. You put the lime in the coconut and mix it all together.
Wait 3-4 minutes and stir in the rum. Pour into individual serving sized or plastic shot glasses and chill.
1 package lemon Jello
2 packages lime Jello
2 tablespoons fresh lime juice
1 can coconut milk or juice
2 cups coconut rum
2 1/4 cups water
Bring water to the boil and remove from heat. Slowly stir in the 3 Jello packages, then add the water, the coconut milk or juice, and the lime juice. You put the lime in the coconut and mix it all together.
Wait 3-4 minutes and stir in the rum. Pour into individual serving sized or plastic shot glasses and chill.
Items added...
hero totem sold along with hearts of lion...
violet courage sold out...
More items added...
S
Shalimar/Cleo
Guest
I've got a few white plants and skull candles. Just q me when you're on if you still want them and I'll get them together for you.
kits sold...
evil scrapper sold...